The First Sheaf
Peter was the poorest farmer in the valley. His father had been poor, and his father before him. They tilled the rocky soil near the base of the El Tucuche mountain, the last plot to feel the rain and the first to lose the sun. Each year, they scraped by. Each year, they hoped for more. But this year, the spring had been cruel. The rains came late, and when the wheat finally sprouted, it was thin and sparse. As the harvest moon began to rise, Peter walked his field with a heavy heart. The entire yield would barely fill his larder for the winter. He thought of his wife, Miriam, and their young son, and a cold fear settled in his bones. The tradition in the village was to bring the "First Sheaf"—the very best of the harvest—to the old stone altar at the edge of the forest. It was a gesture to God, a prayer of thanks and a plea for the next season. But for as long as Peter could remember, his family had brought their first sheaf after they had calculated their needs. They broug...